The newly renovated Audrey Taylor Dining Hall located on the second floor in the Wilson Hall Residence provides guests with a comfortable dining area to enjoy our “all-you-care-to eat” menu. Guests can watch as professional chefs prepare delicious daily entrees at marche-style food stations.

Breakfast
Open 7:30 a.m. to 9:00 a.m., 7 Days a week (pending group bookings)

A typical daily full breakfast menu :

• whole fruit (ie. apples, bananas, oranges, etc)
• cold cereal (over 10 different varieties to choose from!)
• eggs (different styles)
• pancakes/egg-o-muffin/waffles
• hash brown potatoes
• crispy bacon/sausage/waffles
• muffins
• croissants
• danish
• tropical fruit salad
• fresh melon pieces
• bagels and breads (with a variety of spreads!)
• beverages (ie. cofeee, tea, milk, chocolate milk, etc.)

Don’t worry, there is always great variety! Also, if you are concerned about dietary needs, you can always talk to the food services staff to see what they can do for you.

“Breakfast is the most important meal of the day. This breakfast plan is the perfect start to the day. No need to worry about buying groceries, preparing food, cooking or washing up! It’s all done for you…nothing could be more time-saving and convenient.”

Lunch and Dinner

Currently we do not offer lunch and dinner meal plans to individuals. Throughout the summer, however, we do have groups who buy lunch and/or dinner in their accommodation package. When this is the case, individuals may be able to buy meals at the door – cash only. Dates and meals times will be posted at the front desk at least a week in advance.

For information on other places to eat on campus, please visit: http://www.campusdish.com/en-us/CA/TorontoStGeorge

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